Gourmet Organic Dinners by Chef David

I’m Chef David O’Brien. I grew up in Boston and now live in Virginia Beach with my wife, our son and a Kerry Blue Terrier.
I have worked in a variety of classical and mainstream restaurants where I learned my techniques.

I have always been interested in the relationship between what we eat and how we feel — with a vision of creating beautiful menus without sacrificing flavor.

I moved to New York in the early ’90s and attended The Natural Gourmet Institute For Health & Culinary Arts.

After graduation, I took the skills I learned and weaved them in with my classical cooking background (putting a healthy spin on them as well) — then I created

Gourmet Organic Dinners

For over 20 years, my passion has been cooking a variety of cuisines for anyone who is looking for healthy and delicious meals.
I personalize meals based on my clients’ dietary desires, needs, restrictions, allergies and intolerances.
I can also cater small, personalized dinner parties in your home.
I am a proud member of The United States Personal Chef Association.